Lunch
SAMPLE MENU Soup & Salad
 | Soup of the Day | - | $6.00 | |
| Onion Soup wood roasted onions caramelized to perfection, French bread, melted Swiss | - | $7.00 | |
| Roasted Beets arugula, feta cheese, toasted caraway vinaigrette | - | $9.00 | |
| BLT Wedge Salad Creamy Point Reyes Blue Cheese Dressing, Bacon and Tomato | - | $10.00 | |
| Mediterranean Salad sliced chicken breast, mixed greens, feta, cucumbers, tomatoes, red wine vinaigrette | - | $12.00 | |
| Tempura Steak and Lobster Roll potato, avocado, cream cheese | - | $12.00 | |
| Ahi Tuna Tartare wasabi cream, avocado, lime, wonton chips | - | $11.00 | |
| B7 Spareribs slow grilled with asian barbeque sauce | - | $10.00 | |
| Lump Crab Cakes mixed field greens, chipotle aioli, lime | - | $11.00 | |
| Steak Salad sliced sirloin, romaine, tomatoes, bleu cheese, onion rings, balsamic vinaigrette | - | $14.00 | |
| Shanghai Salad chicken, greens, broccoli, carrots, tomato, cucumber, carrot ginger vinaigrette, crispy wontons | - | $12.00 | |
| Nicoise seared ahi, veggies, hardboiled egg, roasted tomato vinaigrette | - | $15.00 | |
| Hail Caesar crisp romaine, garlic croutons, Parmigiano Reggiano | - | $9.00 | |
| ADD chicken, jumbo shrimp or sliced sirloin | - | $6.00 |
SAMPLE MENU Wood Fired Pizza
| B7 Pizza Margarita Fresh Mozzarella, Vine Tomatoes and House Made Pesto - Personal | - | $12.00 | |
| 4 Cheese Pizza Mozzarella, Gruyère, Provolone and Parmigiano Reggiano - Personal | - | $12.00 | |
| House Made Italian Sausage Pizza, Fennel Seed and Roasted Bell Pepper - Personal | - | $14.00 | |
| Chef’s Pizza of the Day - Price Varies | |||
| Shrimp Scampi roasted garlic, fresh mozzarella, Parmigiano Reggiano | - | $15.00 | |
| Truffle Chicken Sausage with potato and pear | - | $12.00 | |
| Green, Eggs & Ham asparagus, arugula, fried egg and pancetta | - | $15.00 |
SAMPLE MENU Burgers
| Choose a protein and your favorite preparation... B7 1/2 Pound Meyer Ranch beef, Chicken Breast, Black Bean Veggie, Portobello Mushroom or Salmon Burger | - | $11.00 | ||
Memphis Barbeque sauce, bacon, & blue cheese | ||||
| Beef Short rib - cheddar cheese, roasted bell peppers, & onions, parmesian toast | - | $14.00 | |
| Grilled Ahi House Made Pesto, Mixed Greens | - | $12.00 | |
| Slow Braised BBQ Pork Napa Cabbage and Apple Slaw on Ciabatta | - | $10.00 | |
| French Dip grilled prime rib sandwich with au jus for dipping | - | $12.00 | |
| Reuben corned beef, marble rye, thousand island, swiss, coleslaw | - | $12.00 | |
| Sonoma cabernet infused shallots, white cheddar cheese | - | $11.00 |
SAMPLE MENU B7 Classics
| Turkey Meatloaf with mushroom gravy, Colcannon mashed potatoes | - | $12.00 | |
| Steak Frites top sirloin, Béarnaise sauce, crispy Kennebec fries | - | $24.00 | |
| Quiche made with local, free range, Reno Egg Farm eggs, side green salad | - | $12.00 | ||
| Fish and Chips beer battered haddock, homemade tartar sauce and malt vinegar | - | $12.00 | |
| Salmon wood roasted with fresh basil pesto crust, rosemary potato galette, wilted spinach | - | $17.00 | |
| B7 Sea Bass miso crusted with sumay citrus glaze, sticky rice, broccoli | |||
| Today’s Fish wood oven roasted with fresh herbs, lemon, garlic, green beans and mushroom risotto |
SAMPLE MENU Sides
| House Salad | - | $5.00 | |
| Lentil Salad | - | $5.00 | |
| Warm Flatbread | - | $2.00 | |
| Creamy Mac n Cheese | - | $6.00 | |
| Coleslaw | - | $5.00 | |
| Roasted Asparagus | - | $5.00 | |
| Kennebec Fries | - | $5.00 | |
| Homemade Onion Rings | - | $5.00 | |
| On parties of six or more a 20% gratuity will be charged. |
